The Cookbooks of Amanda Hesser
So far, Amanda's books have followed an unsual and appealing formula -- a one-to-one blend of charming memoir and excellent recipes.
While she only has two cookbooks to date, a third will be available soon and there's already a fourth in the works.
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onMouseOut="window.status=''; return true;" rel="nofollow">Eat, Memory: Great Writers at the Table: A Collection of Essays from the New York Times
edited by Amanda Hesser
This book is scheduled to be published in the Fall of 2008. Dare we suggest that it would make a wonderful holiday present?
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192 page hardcover
|$16.47
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by Amanda Hesser, illustrated by Izak
Amazon readers say:
"Simply a treat." "What goes better together than food and life? Nothing!" "Charming story." ""Holly golightly" Does food."
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336 page paperback
|$10.17
|79 reviews
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by Amanda Hesser, illustrated by Kate Gridley
Amazon readers say:
"An unusually charming read." "Rare & very special." "Fabulous story within the recipe context." "Wonderful; captures the rustic french garden and cooking style."
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640 page hardcover
|$21.45
|18 reviews
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